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Meal [clear filter]
Wednesday, June 20
 

6:30pm

Ambassador Welcome Dinner in the OTSL Tent
Dr. and Mrs. Robert Feibel and Opera Theatre of Saint Louis invite OPERA America Ambassadors to Opera Conference 2018 with a white-linen picnic dinner on the lawn, featuring food from Ces & Judy, wine and cocktails.

Sponsors
avatar for Opera Theatre of Saint Louis

Opera Theatre of Saint Louis

Sponsor: St, Louis Artists and Administrators


Wednesday June 20, 2018 6:30pm - 8:00pm
Loretto-Hilton Center 130 Edgar Road, St. Louis, MO
  • Reservations Required OPERA America Ambassadors: To purchase tickets, contact Dan Cooperman, director of development, at 646.699.5266 or DCooperman@operaamerica.org.
 
Thursday, June 21
 

5:30pm

Ambassador Dinner at Kemoll's
OPERA America Ambassadors join Opera Theatre of Saint Louis’ National Patrons Council for a private dinner at Kemoll’s, a St. Louis institution established in 1927 serving fine Italian cuisine with panoramic views of the Arch and city.

Participation of OTSL’s National Patrons Council is generously sponsored by PNC.

Sponsors
avatar for PNC Foundation

PNC Foundation

OTSL National Patron’s Council Sponsor
The PNC Foundation, which receives its principal funding from The PNC Financial Services Group (www.pnc.com), actively supports organizations that provide services for the benefit of communities in which it has a significant presence. The foundation focuses its philanthropic mission on early childhood education and community and economic development, which includes the arts and culture... Read More →


Thursday June 21, 2018 5:30pm - 7:00pm
Kemoll's One Metropolitan Square, 211 N. Broadway 40th Floor, Saint Louis, MO 63102
  • Reservations Required OPERA America Ambassadors: To purchase tickets, contact Dan Cooperman, director of development, at 646.699.5266 or DCooperman@operaamerica.org.
 
Saturday, June 23
 

5:15pm

Ambassador Closing Dinner at Sardella
OPERA America Ambassadors join Opera Theatre of Saint Louis’ National Patron’s Council to close out Opera Conference 2018 with a final dinner at Sardella. Located in the heart of downtown Clayton, Missouri, Sardella is home to Italian-influenced dishes created by James Beard Award-winning chef Gerard Craft. Since opening in 2016, Sardella has won rave reviews for its “thoughtful, expertly executed” food.

Saturday June 23, 2018 5:15pm - 7:15pm
Sardella 7734 Forsyth Blvd, Clayton, MO 63105
  • Reservations Required OPERA America Ambassadors: To purchase tickets, contact Dan Cooperman, director of development, at 646.699.5266 or DCooperman@operaamerica.org.